Smoked Pig Ears:
Company: The Natural Dog Company
How it's made: Pig ears are blanched in boiling water and then dipped into an ice water bath - this helps removes the hair. The ears are then baked at a low temperature. There are no additives, preservatives, or chemicals used in the manufacturing process - this is an all natural treat!
Ingredients: 100% pig ears, sourced from and made in the USA.
Good for...: It's a very palatable chew, so it's a great recommendation for picky dogs. This treat is higher in fat (compared to low-fat chews like bully sticks), so it's not appropriate for dogs who need to lose weight or have a metabolic disease such as pancreatitis.
Other specs: Each pig ear measures approximately 4" wide by 5" long.
Freeze Dried Pig Ears:
Company: Vital Essentials
Freeze-drying makes all the difference when it comes to the VE RAW BAR Pig Ears. Unlike other Pig Ears, this snack doesn’t need artificial flavor enhancers leaving a greasy film or coating on the Pig Ear which can cause an upset tummy.
We use a 48-hour freeze-drying process to lock in vital nutrients and remove moisture without cooking the product. This means the natural aromas are left intact for your pet’s sensory pleasure. Pig Ears are a great source of hydroxyproline which is an essential in collagen and cartilage and helps support healthy joints.
These beauties are big and delicious without being brittle or needing to have a “greasy” coating to make them appealing. They’re a thing of beauty all on their own. We can hear your dog calling for them now. Better get to the bar….VE RAW BAR, that is.